Druid tjestenina bez glutena

Description

DRUID for the future

Just like the Druids, we want the best of nature – what makes us healthier and wiser.

DRUID pasta is the fruit of magic between white and yellow corn flour with the addition of rice flour. The magical Druid combination of healthy ingredients produced entirely according to the HACCP system makes our pasta the perfect meal for children, gluten-sensitive people and all of us who want to eat healthy.

Mixed in a magical cauldron in the center of Trešnjevka, and respecting all the laws of nature, DRUID pasta is full of health, as confirmed by the AOECS (Association of European Coeliac Societies) certificate, and is perfectly adapted for celiac disease sufferers, as well as those who are sensitive to gluten.

DRUID pasta will be especially loved by vegans because it does not contain eggs, and babies will join them. Namely, since our pasta does not contain eggs, it can be consumed right from the start of introducing complementary foods, and parents will be delighted because it only takes 6 to 8 minutes to cook.