Saute sliced onion in a well heated oil, add diced peppers, salt, vegeta, ground red pepper, sugar and cook over medium heat until peppers becomes tender.
Score tomatoes and place them in a pot with boiling water for 3 minutes. Drain, peel and dice tomatoes and add them to the pot with bell peppers.
Saute all together until the liquid evaporates.
Add seasoning to taste.
Enjoy your meal!
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