Wash your potatoes and boil them until they are done.
Near the end remove them from the pot and drain well.
Drizzle the potatoes with olive oil, season with salt, black pepper and rosemary and stir lightly.
Preheat the oven to 200C, place potatoes in a baking dish and bake for 25-30 minutes.
You can also wrap potatoes in aluminium foil and grill them on barbecue for 25-30 minutes.
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